So, did anyone eat entirely too much food the past few weeks or was that just me? I figured a salad was in order to ensure I fit into my jeans at the start of the new year. Also, hiiiiii! I have missed you guys, but apparently I have been on an unscheduled blogging…
Braised Tandoori Cauliflower with Spinach Rice & Cilantro-Mint Chutney
If there are any Blue Apron fans out there then you may already know the recipe I am sharing today. One of my co-workers was kind enough to give me a free delivery from Blue Apron. Since they have a vegetarian option I checked the website until they had a week that looked mainly vegan…
Peppers and Peaches Pizza
This recipe was a long time coming. I made this pizza for the first time when I had just purchased my camera and had no idea how to use it. I did not know how to use natural light and while I knew what I wanted the pictures to look like in my head, I…
Curried Chickpea Salad Wrap
Growing up, Little Jenn had no idea what curry was. I didn’t know its origin or that it was delicious in both sight, taste and smell. I did not know it would become one of my favorite dishes to both make and eat. But here I am, Adult Jenn, eating curry like it’s my damn…
Tangy Asian Pasta Salad
Is anyone else obsessed with HGTV? Ok, silly question, because i know there are a lot of us out there. There is something about Fixer Upper and Property Brothers that gets my creative juices flowing. I wonder how many people it has inspired to fix up a home (feel free to comment your random guess…
Classic Veggie Pot Pie
I am having difficulty typing at the moment as my dog keeps nuzzling my hand with his nose and it in turn bangs on the keyboard, excuse any typos I miss. This will be a quick post as it looks like we may need to go on another run this morning. Before we moved to…
Orange Glazed Cauliflower Wrap with Bamboo Shoots & Bean Sprouts
Sometimes the best recipes come to you in dire situations. Ok, “dire” may be slightly dramatic but at the time my stomach was telling me to feed it or it was going to eat itself. <—not sure if that is an actual thing, my stomach is probably a big fat liar. Anyways, I was nervous…
Coconut Pistachio Cashew Cheese Panini with Cranberry Jam
Hey everyone! I am so excited for today’s post! I joined a fun blogging game of sorts, hosted by Andrew Olson of the One Ingredient Chef and Sam Turnbull of It Doesn’t Taste Like Chicken! Aptly named the Vegan Mystery Box challenge, participants are presented with 3 mystery ingredients and then we have to make…
Mashed Potato Casserole with Cauliflower Gravy
So I started my new job this week. My days of playing stay-at-home-wife are over. While I enjoyed that brief period of cooking, cleaning, drinking wine at noon then stopping to sober up in order to pick up the husband after work, the the time has come for me to place the bedroom slippers back in…
Tempeh, Kale, & Miso Tacos
I have been insanely busy of late. I know what you are thinking (because I’m psychic), “everyone is busy lately”. Well, OK. So how do you handle it? I don’t usually mind being crazy busy as long as my time spent is not wasted. This too has happened recently, but I am lifting up and…