The weather is changing, my friends. It is becoming that time where all I really want to do is curl up on my couch with a good book, pets all around, hot mug of steaming liquid in my hand, and forget about everything else. I particularly like to read Anne Rice’s vampire novels during the…
Archives for October 2014
DIY Whipped Lotion
Alright, first things first, do NOT eat this! It will not taste good. It is not meant for human consumption. I realize this is a food blog, but my fridge went out this past weekend and I did not find out until I came home on Sunday….which happens to be my main blogging day. Therefore,…
Fresh. Basil. Pesto.
Is there anything better than fresh basil pesto? Some would say “Yes, Jenn, of course there is. Don’t be silly”. And you know, maybe those people are right; but at this very moment I would disagree. I am in LOVE with this pesto. I have always been a fan but for some reason using cashews…
Jenn’s Famous Fruit Pizza
So let me start this post off by saying….”famous” in the title is more of a dream than an actual fact…. I would like this recipe to tour the world and bring ecstasy to taste-buds all over our green earth. Is that going to happen? I do not know….I think the first step would…
Adult Mac and Cheeze
This creamy, high fiber and carotenoid rich mac and cheez is delicious and swoon worthy. I created this recipe while trying to find a comparable mac and cheez to the ooey gooey boxed kind I grew up with. Little did I know that blue boxed mac and cheese was laden with food dyes, sodium, and…
Acorn Squash Chowder
Fall is here! Woohoo!! Like the social media all around me; I am PUMPED! It was pretty awesome that the first day of fall was actually chilly too! It happened overnight and it really got me in the spirit! From here on out it is a count down to my favorite holidays! I adore Halloween…