Hot and flaky, buttery and salty with a hint of sweet–that is what these crescent rolls are all about. I constantly see crescent roll recipes on Pinterest, but they are usually loaded with cream cheese or hot dogs. Neither of those things are in my food pyramid. As usual, I decided to create my own…
Mushroom Risotto with Pearled Barley
The first time I ever had mushroom risotto was while visiting a friend in Raleigh, North Carolina. We went to the restaurant where she worked part time and the chef kept sending us goodies to try. Hands down, my favorite food he sent to our table was his mushroom risotto. The second it touched my…
Veggie Dumpling Soup
Once upon a time there was a little girl with huge rimmed glasses who could not pronounce the letter “R” to save her life. She was under the weather and her mom knew just the thing to help her feel better. The wise mother went into the kitchen and prepared a large pot of chicken…
Bachelor Tofu Sandwich
Is there anything more satisfying to a hungry stomach than a hot, toasted sandwich loaded with hearty fillings? I am hard pressed to think of many things better at this particular moment as my mouth is watering due to the scrumptious aroma filling my home. This is a recipe for a sandwich that will please…